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HARO STATION WINE EXPERIENCE

BEST WINE TOURISM INITIATIVE PRIZE

BREAKING NEWS

David González and Michelin starred chef Ignacio Echapresto
The award recognises the quality of the event jointly organised by the seven wineries comprising the iconic Haro district

The HARO STATION WINE EXPERIENCE has been given the BEST WINE TOURISM INITIATIVE prize at the fourth WINE ROUTES OF SPAIN WINE TOURISM AWARDS, organised by the SPANISH ASSOCIATION OF WINE CITIES (ACEVIN). This activity, whose third session was held last June, was given the award “for the cooperation of a group of Rioja Alta wineries, located in an iconic district full of history, in organising an event of global scope that combines tradition, premium wine tasting, the cuisine of renowned chefs, unique proposals in each winery and a festive and playful atmosphere around wine culture.”

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The Spanish wine expert names David Gonzalez, along with his professional partner Juan Antonio Leza, among the ten producers in the region who write their own rules

The Master of Wine Sarah Jane Evans includes David González, along with Juan Antonio Leza, both of whom are at the helm of the GÓMEZ CRUZADO winery, among her selection of ten Rioja producers who "write their own rules", in an article published in DECANTER portraying "the most influential free spirits" in this denomination of origin. Evans highlights the rapid transformation achieved by David González and his viticulture partner Juan Antonio Leza, both of whom direct GÓMEZ CRUZADO, the boutique winery of the Barrio de la Estación.

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